All schools / Fox Valley Technical College / Culinary/Foods
Culinary/Foods
Fox Valley Technical College
1,706 grades32 courses24 professors2 terms
Department inferred from the subject code on each course. Fox Valley Technical College does not publish a department field with its grade records.
3.21
average GPA across 1,706 grades
+0% vs. Fox Valley Technical College overall (3.21)
81%
A or B
of 1,706 grades
11.8%
D, F or withdrew
of 1,781 enrolled
Most taken
Culinary/Foods 10316119
Nutrition for Culinary Arts
3.26
344 grades
+2% vs. dept
Culinary/Foods 10316101
Food Production, Introduction to
3.21
322 grades
−0% vs. dept
Culinary/Foods 10316125
Culinary Foundations
3.01
140 grades
−6% vs. dept
Culinary/Foods 10316118
Sanitation for Food Service Operations
3.00
118 grades
−7% vs. dept
Culinary/Foods 10316120
Culinary Applications
2.63
89 grades
−18% vs. dept
Culinary/Foods 10316121
Baking Basics
3.41
64 grades
+6% vs. dept
Culinary/Foods 10316170
Science of Baking
2.83
63 grades
−12% vs. dept
Culinary/Foods 10316110
Culinary Fundamentals
3.09
57 grades
−4% vs. dept
Courses with a grade record · 32
CourseDistributionGPAvs. deptGrades
10000000 level32 courses
3.25
+1% vs. dept
20
3.13
−3% vs. dept
23
3.53
+10% vs. dept
15
3.44
+7% vs. dept
25
3.55
+10% vs. dept
11
3.91
+22% vs. dept
11
3.71
+16% vs. dept
14
3.50
+9% vs. dept
14
3.85
+20% vs. dept
13
3.93
+22% vs. dept
15
3.21
−0% vs. dept
322
3.09
−4% vs. dept
57
3.00
−7% vs. dept
118
3.26
+2% vs. dept
344
2.63
−18% vs. dept
89
3.41
+6% vs. dept
64
3.73
+16% vs. dept
40
3.31
+3% vs. dept
26
3.01
−6% vs. dept
140
3.20
−0% vs. dept
44
3.50
+9% vs. dept
14
3.44
+7% vs. dept
39
2.97
−8% vs. dept
31
3.00
−7% vs. dept
21
4.00
+24% vs. dept
10
3.36
+5% vs. dept
11
2.83
−12% vs. dept
63
3.42
+6% vs. dept
38
3.42
+6% vs. dept
24
3.48
+8% vs. dept
25
3.79
+18% vs. dept
14
3.00
−7% vs. dept
11
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