Course record Culinary/Foods
Culinary/Foods 10316119
Nutrition for Culinary Arts
344 grades14 sections9 professors
Grades: 2024–2025
Flunk Score48/100
Mixed recordGrade record
3.26
average GPA across 344 grades
81%
A or B
of 344 grades
8.8%
D, F or withdrew
of 352 enrolled
56.7%
A
195
24.4%
B
84
12.2%
C
42
2.0%
D
7
4.7%
F
16
2.3%
W
8
A–F are shares of 344 letter grades · W is a share of all 352 enrolled
How the averages compare
Against other Culinary/Foods courses, and against the university
- 3.21School average
- 3.21Culinary/Foods courses
- 3.26Culinary/Foods 10316119
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
14 sections · 2 terms · Fall 2024 – Spring 2025
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