Professor record Culinary/Foods

Franciane Hencke

Fox Valley Technical College

118 grades5 sections4 courses

Grades: 2024–2025

Flunk Score18/100

Needs work

Courses taught

4 courses

Sort

Culinary/Foods 10316101 Food Production, Introduction to 26 grades 2.65GPA

26.9% A

30.8% B

26.9% C

11.5% D

3.8% F

26 letter grades · 1 section · 1 term

Open course record

Culinary/Foods 10316119 Nutrition for Culinary Arts 26 grades 2.65GPA

26.9% A

30.8% B

26.9% C

11.5% D

3.8% F

26 letter grades · 1 section · 1 term

Open course record

Culinary/Foods 10316125 Culinary Foundations 55 grades 3.00GPA

40.0% A

32.7% B

18.2% C

5.5% D

3.6% F

55 letter grades · 2 sections · 2 terms

Open course record

Culinary/Foods 10316170 Science of Baking 11 grades · Limited sample 2.45GPA

18.2% A

36.4% B

18.2% C

27.3% D

0.0% F

11 letter grades · 1 section · 1 term · Limited sample

Open course record

Find a course or professor

Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.