Professor record FOOD SCI

Shinya Ikeda

University of Wisconsin-Madison

93 grades6 sections3 courses
Grades: 2014–2019

Latest dated data is over 4 years old.

Flunk Score9/100
Needs work

Courses taught

3 courses
Level
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FOOD SCI 511 CHEMISTRY AND TECHNOLOGY OF DAIRY PRODUCTS 29 grades 3.53GPA
55.2% A
44.8% B
0.0% C
0.0% D
0.0% F

29 letter grades · 2 sections · 2 terms

Open course record
FOOD SCI 532 INTEGRATED FOOD MANUFACTURING 48 grades 2.53GPA
10.4% A
41.7% B
39.6% C
8.3% D
0.0% F

48 letter grades · 1 section · 1 term

Open course record
FOOD SCI 611 CHEMISTRY AND TECHNOLOGY OF DAIRY PRODUCTS 16 grades · Limited sample 3.53GPA
56.3% A
43.8% B
0.0% C
0.0% D
0.0% F

16 letter grades · 2 sections · 2 terms · Limited sample

Open course record
Also taught FOOD SCI 990 — 1 sections with no grades in the record.
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