Course record FOOD SCI

FOOD SCI 532

— INTEGRATED FOOD MANUFACTURING

University of Wisconsin-Madison

646 grades19 sections6 professors
Grades: 2007–2025
Flunk Score1/100
Needs work

Grade record

FOOD SCI 532
2.95
average GPA across 646 grades
76%
A or B
of 646 grades
2.3%
D, F or withdrew
22.4%
A
145
54.0%
B
349
21.2%
C
137
2.3%
D
15
Shares of 646 letter grades · this school does not publish withdrawals

How the averages compare

Against other FOOD SCI courses, and against the university

  • 2.95FOOD SCI 532
  • 3.29FOOD SCI courses
  • 3.42School average
Average GPA · Zoomed GPA scale
Lower averageHigher average
Every term against the 2.95 average 19 terms
Spring 2007Fall 2025
19 sections · 19 terms · Spring 2007 – Fall 2025
Find a course or professor

Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.