Professor record Culinary/Foods

Gary Lyons

106 grades7 sections4 courses

Grades: 2024–2025

Flunk Score18/100

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Courses taught

4 courses

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Culinary/Foods 10316119 Nutrition for Culinary Arts 19 grades · Limited sample 2.58GPA

36.8% A

15.8% B

31.6% C

0.0% D

15.8% F

19 letter grades · 1 section · 1 term · Limited sample

Culinary/Foods 10316125 Culinary Foundations 35 grades 2.71GPA

45.7% A

20.0% B

8.6% C

11.4% D

14.3% F

35 letter grades · 3 sections · 2 terms

Culinary/Foods 10316141 Food, Beverage and Labor Cost Controls 31 grades 2.97GPA

25.8% A

48.4% B

22.6% C

3.2% D

0.0% F

31 letter grades · 2 sections · 2 terms

Culinary/Foods 10316142 Catering and Special Event Planning 21 grades · Limited sample 3.00GPA

47.6% A

19.0% B

23.8% C

4.8% D

4.8% F

21 letter grades · 1 section · 1 term · Limited sample

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