Course record Culinary/Foods

Culinary/Foods 10316137

Short Order Cooking

Fox Valley Technical College

39 grades3 sections2 professors
Grades: 2024–2025
Flunk Score64/100
Strong

Professors 2 of 2

Ryan Schroeder 25 grades · 2 terms · 2024–2025 3.28GPA
32.0% A
64.0% B
4.0% C
0.0% D
0.0% F

25 letter grades · 2 sections · 2024–2025

Compare with the course
Schroeder vs. the course average
A −14.2
B +12.7
C +1.4
D same
F same

Difference in percentage points.

7.4% withdrew · 2 of 27 enrolled.

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Shelly Bechle 14 grades · 1 term · 2025 · Limited sample 3.71GPA
71.4% A
28.6% B
0.0% C
0.0% D
0.0% F

14 letter grades · 1 section · 2025 · Limited sample

6.7% withdrew · 1 of 15 enrolled.

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