Professor record FOOD SCI

Marion Greaser

University of Wisconsin-Madison

119 grades5 sections2 courses
Grades: 2007–2013

Latest dated data is over 4 years old.

Flunk Score12/100
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Courses taught

2 courses
Level
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ANATOMY 725 25 grades 3.66GPA
68.0% A
32.0% B
0.0% C
0.0% D
0.0% F

25 letter grades · 2 sections · 2 terms

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FOOD SCI 305 INTRODUCTION TO MEAT SCIENCE AND TECHNOLOGY 94 grades 2.94GPA
33.0% A
31.9% B
33.0% C
2.1% D
0.0% F

94 letter grades · 3 sections · 3 terms

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