Professor record
Traci Jackson
Grade distribution unavailable2 courses
Evaluations: 2019–2020
Latest dated data is over 4 years old.
Flunk Score—
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Courses taught
2 coursesNS 2310 The Science of Food 36 median item responses 4.28Eval / 5
Overall4.28 / 5
36 median item responses
Scale 1–5
Course was organized4.02
Course assignments facilitated learning4.54
Opportunities to be successful in course4.29
NS 5346 Clinical Applications: Carbohydrates, Protein and Lipids 15 median item responses 4.41Eval / 5
Overall4.41 / 5
15 median item responses
Scale 1–5
Course was organized4.42
Course assignments facilitated learning4.58
Opportunities to be successful in course4.55
Overall course helped learn required concepts/ skills4.25
Instructor helped to understand relevance of course content3.92
Instructors teaching methods helped to learn course content4.58
Instructor presented material in way that helped engage in course4.48
Instructor tailored instructions/ lessons to variety of perspectives4.45
No course at that level.
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