Professor record Culinary/Foods
Shelly Bechle
19 grades1 section
Grades: 2024
Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score Culinary/Foods 10316125.
Culinary/Foods 10316125 · Culinary FoundationsCulinary/Foods 10316125 · all instructors & syllabi
Grade record
Average GPA
3.95
Culinary Foundations
Across 19 grades in Culinary/Foods 10316125
100%
A or B
of 19 grades
0.0%
D, F or withdrew
94.7%
A
18
5.3%
B
1
Shares of 19 letter grades · nobody withdrew
Against everyone else who teaches Culinary/Foods 10316125
+31% vs. the Culinary/Foods 10316125 average (3.01 across 5 professors)
How the averages compare
Against other Culinary/Foods classes, and against the university
- 3.21School average
- 3.21Culinary/Foods courses
- 3.95Culinary/Foods 10316125
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
1 section
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