Professor record Culinary/Foods

Shelly Bechle

Fox Valley Technical College

18 grades1 section
Grades: 2024
Flunk Score—
Not enough comparison data

A reliable within-course grade or school-relative evaluation comparison is needed to score Culinary/Foods 10316119.

Culinary/Foods 10316119 · Nutrition for Culinary ArtsCulinary/Foods 10316119 · all instructors & syllabi

Grade record

Culinary/Foods 10316119 · 1 section
Average GPA
3.33
Nutrition for Culinary Arts
Across 18 grades in Culinary/Foods 10316119
100%
A or B
of 18 grades
0.0%
D, F or withdrew
33.3%
A
6
66.7%
B
12
Shares of 18 letter grades · nobody withdrew
Against everyone else who teaches Culinary/Foods 10316119
+2% vs. the Culinary/Foods 10316119 average (3.26 across 9 professors)

How the averages compare

Against other Culinary/Foods classes, and against the university

  • 3.21School average
  • 3.21Culinary/Foods courses
  • 3.33Culinary/Foods 10316119
Average GPA · Zoomed GPA scale
Lower averageHigher average
1 section
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