Professor record Culinary/Foods

Franciane Hencke

Fox Valley Technical College

11 grades1 section
Grades: 2025
Flunk Score—
Not enough comparison data

A reliable within-course grade or school-relative evaluation comparison is needed to score Culinary/Foods 10316170.

Culinary/Foods 10316170 · Science of BakingCulinary/Foods 10316170 · all instructors & syllabi

Grade record

Culinary/Foods 10316170 · 1 section
Average GPA
2.45
Science of Baking
Across 11 grades in Culinary/Foods 10316170
55%
A or B
of 11 grades
27.3%
D, F or withdrew
18.2%
A
2
36.4%
B
4
18.2%
C
2
27.3%
D
3
Shares of 11 letter grades · nobody withdrew
Against everyone else who teaches Culinary/Foods 10316170
−13% vs. the Culinary/Foods 10316170 average (2.83 across 4 professors)

How the averages compare

Against other Culinary/Foods classes, and against the university

  • 2.45Culinary/Foods 10316170
  • 3.21School average
  • 3.21Culinary/Foods courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
1 section
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