Course record FOOD SCI

FOOD SCI 530

University of Wisconsin-Madison

118 grades4 sections1 professor
Grades: 2006–2009

Latest dated data is over 4 years old.

Flunk Score1/100
Needs work

Professors 1 of 1

Douglas Blair Hyslop 118 grades · 4 terms · 2006–2009 2.92GPA
29.7% A
43.2% B
21.2% C
3.4% D
2.5% F

118 letter grades · 4 sections · 2006–2009

Grade history
Each term against the course average
Fall 2006Fall 2009
Open full professor record
Find a course or professor

Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.