Course record ANSC
ANSC 3301
Principles of Nutrition
3 sections11 professors
Grades: Dates unavailableEvaluations: 2001–2026
Flunk Score37/100
Below averageGrade record
3.14
average GPA across 3 sections
73%
A or B
7.2%
D, F or withdrew
51.0%
A
21.6%
B
20.2%
C
5.1%
D
2.1%
F
This school publishes shares, not head counts. The percentages are real. There is no student count to show.
How the averages compare
Against other ANSC courses, and against the university
- 3.14ANSC 3301
- 3.29School average
- 3.38ANSC courses
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