Course record Culinary/Foods

Culinary/Foods 10316172

Cake Production

Fox Valley Technical College

38 grades3 sections2 professors
Grades: 2024–2025
Flunk Score63/100
Strong

Professors 2 of 2

Jen Mcclure 28 grades · 2 terms · 2024–2025 3.39GPA
64.3% A
21.4% B
7.1% C
3.6% D
3.6% F

28 letter grades · 2 sections · 2024–2025

Compare with the course
Mcclure vs. the course average
A +3.8
B −7.5
C +1.9
D +0.9
F +0.9

Difference in percentage points.

0.0% withdrew · 0 of 28 enrolled.

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Mark Freeland 10 grades · 1 term · 2024 · Limited sample 3.50GPA
50.0% A
50.0% B
0.0% C
0.0% D
0.0% F

10 letter grades · 1 section · 2024 · Limited sample

0.0% withdrew · 0 of 10 enrolled.

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