Professor record FOOD SCI

Yvonne Kay Bushland

University of Wisconsin-Madison

97 grades6 sections
Grades: 2006–2007

Latest dated data is over 4 years old.

Flunk Score99/100
Excellent
FOOD SCI 236FOOD SCI 236 · all instructors & syllabi

Grade record

FOOD SCI 236 · 6 sections
Average GPA
3.76
Across 97 grades in FOOD SCI 236
100%
A or B
of 97 grades
0.0%
D, F or withdrew
78.4%
A
76
21.6%
B
21
Shares of 97 letter grades · this school does not publish withdrawals
Against everyone else who teaches FOOD SCI 236
+4% vs. the FOOD SCI 236 average (3.61 across 2 professors)

How the averages compare

Against other FOOD SCI classes, and against the university

  • 3.29FOOD SCI courses
  • 3.42School average
  • 3.76FOOD SCI 236
Average GPA · Zoomed GPA scale
Lower averageHigher average
6 sections · 2 terms · Fall 2006 – Spring 2007
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