Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score FOOD SCI 378.
FOOD SCI 378 · — PRECISION FERMENTATION FOR SUSTAINABLE FOODS AND PRODUCTSFOOD SCI 378 · all instructors & syllabi
Grade record
Average GPA
3.92
— PRECISION FERMENTATION FOR SUSTAINABLE FOODS AND PRODUCTS
Across 12 grades in FOOD SCI 378
100%
A or B
of 12 grades
0.0%
D, F or withdrew
91.7%
A
11
8.3%
B
1
Shares of 12 letter grades · this school does not publish withdrawals
No other professor is on record for FOOD SCI 378, so there is no course average to
measure against. i
How the averages compare
Against other FOOD SCI classes, and against the university
- 3.29FOOD SCI courses
- 3.42School average
- 3.92FOOD SCI 378
Average GPA · Zoomed GPA scale
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1 section
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