Professor record FOOD SCI

Srinivasan Damodaran

University of Wisconsin-Madison

402 grades8 sections
Grades: 2010–2019

Latest dated data is over 4 years old.

Flunk Score83/100
Excellent
FOOD SCI 410 · — FOOD CHEMISTRYFOOD SCI 410 · all instructors & syllabi

Grade record

FOOD SCI 410 · 8 sections
Average GPA
3.00
— FOOD CHEMISTRY
Across 402 grades in FOOD SCI 410
76%
A or B
of 402 grades
3.5%
D, F or withdrew
28.1%
A
113
48.0%
B
193
20.4%
C
82
3.5%
D
14
Shares of 402 letter grades · this school does not publish withdrawals
Against everyone else who teaches FOOD SCI 410
+1% vs. the FOOD SCI 410 average (2.98 across 7 professors)

How the averages compare

Against other FOOD SCI classes, and against the university

  • 3.00FOOD SCI 410
  • 3.29FOOD SCI courses
  • 3.42School average
Average GPA · Zoomed GPA scale
Lower averageHigher average
Every term against the 3.00 average 8 terms
Fall 2010Fall 2019
8 sections · 8 terms · Fall 2010 – Fall 2019
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