Professor record FOOD SCI
Robin K Connelly
University of Wisconsin-Madison
63 grades3 sections
Grades: 2006–2008
Latest dated data is over 4 years old.
Flunk Score50/100
Mixed record
FOOD SCI 440 · — PRINCIPLES OF FOOD ENGINEERINGFOOD SCI 440 · all instructors & syllabi
Grade record
Average GPA
2.79
— PRINCIPLES OF FOOD ENGINEERING
Across 63 grades in FOOD SCI 440
63%
A or B
of 63 grades
7.9%
D, F or withdrew
25.4%
A
16
38.1%
B
24
28.6%
C
18
6.3%
D
4
1.6%
F
1
Shares of 63 letter grades · this school does not publish withdrawals
Against everyone else who teaches FOOD SCI 440
−7% vs. the FOOD SCI 440 average (3.01 across 3 professors)
How the averages compare
Against other FOOD SCI classes, and against the university
- 2.79FOOD SCI 440
- 3.29FOOD SCI courses
- 3.42School average
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
3 sections · 3 terms · Fall 2006 – Fall 2008
Find a course or professor
Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.