Professor record BSE
Jessica Drewry
University of Wisconsin-Madison
27 grades2 sections
Grades: 2018–2021
Latest dated data is over 4 years old.
Flunk Score1/100
Needs workBSE 461 · — FOOD AND BIOPROCESSING OPERATIONSBSE 461 · all instructors & syllabi
Grade record
Average GPA
3.13
— FOOD AND BIOPROCESSING OPERATIONS
Across 27 grades in BSE 461
81%
A or B
of 27 grades
7.4%
D, F or withdrew
40.7%
A
11
40.7%
B
11
11.1%
C
3
7.4%
D
2
Shares of 27 letter grades · this school does not publish withdrawals
Against everyone else who teaches BSE 461
−2% vs. the BSE 461 average (3.19 across 3 professors)
How the averages compare
Against other BSE classes, and against the university
- 3.13BSE 461
- 3.27BSE courses
- 3.42School average
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
2 sections · 2 terms · Fall 2018 – Fall 2021
Find a course or professor
Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.