Professor record HRTM
James Storey
University of South Carolina-Columbia
105 grades6 sections
Grades: 2018–2019
Latest dated data is over 4 years old.
Flunk Score99/100
Excellent
HRTM 370 · Restaurant Food Prodctn MgmtHRTM 370 · all instructors & syllabi
Grade record
Average GPA
3.74
Restaurant Food Prodctn Mgmt
Across 105 grades in HRTM 370
96%
A or B
of 105 grades
0.9%
D, F or withdrew
of 106 enrolled
72.4%
A
76
23.8%
B
25
3.8%
C
4
0.9%
W
1
A–F are shares of 105 letter grades · W is a share of all 106 enrolled
Against everyone else who teaches HRTM 370
+6% vs. the HRTM 370 average (3.51 across 6 professors)
How the averages compare
Against other HRTM classes, and against the university
- 3.42HRTM courses
- 3.43School average
- 3.74HRTM 370
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
6 sections · 2 terms · Fall 2018 – Spring 2019
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