Professor record FSHN

Dawn M Bohn

University of Illinois Urbana-Champaign

297 grades7 sections
Grades: 2013–2019

Latest dated data is over 4 years old.

Flunk Score50/100
Mixed record
FSHN 466 · Food Product DevelopmentFSHN 466 · all instructors & syllabi

Grade record

FSHN 466 · 7 sections
Average GPA
3.78
Food Product Development
Across 297 grades in FSHN 466
100%
A or B
of 297 grades
0.0%
D, F or withdrew
72.7%
A
216
26.9%
B
80
0.3%
C
1
Shares of 297 letter grades · nobody withdrew
Against everyone else who teaches FSHN 466
−0% vs. the FSHN 466 average (3.80 across 3 professors)

How the averages compare

Against other FSHN classes, and against the university

  • 3.37School average
  • 3.56FSHN courses
  • 3.78FSHN 466
Average GPA · Zoomed GPA scale
Lower averageHigher average
Every term against the 3.78 average 7 terms
Fall 2013Fall 2019
7 sections · 7 terms · Fall 2013 – Fall 2019
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