Professor record PSS
Maureen Qualia
1 section4 courses
Grades: Dates unavailableEvaluations: 2014–2025
Flunk Score—
Not enough comparison dataThis record does not have a reliable within-school grade or evaluation comparison yet.
Courses taught
4 coursesSort
PSS 1311 The Science of Wine 1 section · Limited sample 2.39GPA
Published grade shares · 1 section · 1 term · Limited sample
Overall4.31 / 5
21 median item responses
Scale 1–5
Course was organized4.20
Course assignments facilitated learning4.35
Opportunities to be successful in course4.27
Overall course helped learn required concepts/ skills4.27
Instructor helped to understand relevance of course content4.29
Instructors teaching methods helped to learn course content4.42
Instructor presented material in way that helped engage in course4.31
Instructor tailored instructions/ lessons to variety of perspectives4.37
PSS 2114 Wine Production Lab 4 median item responses 4.61Eval / 5
Overall4.61 / 5
4 median item responses
Scale 1–5
Course was organized4.52
Course assignments facilitated learning4.54
Opportunities to be successful in course4.48
Overall course helped learn required concepts/ skills4.65
Instructor helped to understand relevance of course content4.68
Instructors teaching methods helped to learn course content4.68
Instructor presented material in way that helped engage in course4.67
Instructor tailored instructions/ lessons to variety of perspectives4.60
PSS 2314 Wine Production 6 median item responses 4.66Eval / 5
Overall4.66 / 5
6 median item responses
Scale 1–5
Course was organized4.67
Course assignments facilitated learning4.77
Opportunities to be successful in course4.57
Overall course helped learn required concepts/ skills4.65
Instructor helped to understand relevance of course content4.70
Instructors teaching methods helped to learn course content4.79
Instructor presented material in way that helped engage in course4.67
Instructor tailored instructions/ lessons to variety of perspectives4.47
PSS 4416 Winemaking Quality Control and Analysis 4 median item responses 4.64Eval / 5
Overall4.64 / 5
4 median item responses
Scale 1–5
Course was organized4.56
Course assignments facilitated learning4.67
Opportunities to be successful in course4.75
Overall course helped learn required concepts/ skills4.75
Instructor helped to understand relevance of course content4.63
Instructors teaching methods helped to learn course content4.75
Instructor presented material in way that helped engage in course4.38
Instructor tailored instructions/ lessons to variety of perspectives4.63
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