Professor record
Matthias Thecle Bougreau
Grade distribution unavailable5 courses
Evaluations: 2016–2019
Latest dated data is over 4 years old.
Flunk Score—
Not enough comparison dataThis record does not have a reliable within-school grade or evaluation comparison yet.
Courses taught
5 coursesPSS 1311 The Science of Wine 15 median item responses 4.48Eval / 5
Overall4.48 / 5
15 median item responses
Scale 1–5
Course was organized4.45
Course assignments facilitated learning4.54
Opportunities to be successful in course4.55
Overall course helped learn required concepts/ skills4.49
Instructor helped to understand relevance of course content4.48
Instructors teaching methods helped to learn course content4.50
Instructor presented material in way that helped engage in course4.47
Instructor tailored instructions/ lessons to variety of perspectives4.41
PSS 2114 Wine Production Lab 9 median item responses 4.24Eval / 5
Overall4.24 / 5
9 median item responses
Scale 1–5
Course was organized4.52
Course assignments facilitated learning4.36
Opportunities to be successful in course4.53
Overall course helped learn required concepts/ skills3.89
Instructor helped to understand relevance of course content4.44
Instructors teaching methods helped to learn course content4.44
Instructor presented material in way that helped engage in course4.00
Instructor tailored instructions/ lessons to variety of perspectives3.78
PSS 2314 Wine Production 9 median item responses 4.51Eval / 5
Overall4.51 / 5
9 median item responses
Scale 1–5
Course was organized4.46
Course assignments facilitated learning4.62
Opportunities to be successful in course4.63
Overall course helped learn required concepts/ skills4.33
Instructor helped to understand relevance of course content4.67
Instructors teaching methods helped to learn course content4.78
Instructor presented material in way that helped engage in course4.33
Instructor tailored instructions/ lessons to variety of perspectives4.22
PSS 4311 Wines of the World 6 median item responses 4.69Eval / 5
Overall4.69 / 5
6 median item responses
Scale 1–5
Course was organized4.61
Course assignments facilitated learning4.72
Opportunities to be successful in course4.72
PSS 4416 Winemaking Quality Control and Analysis 11 median item responses 4.82Eval / 5
Overall4.82 / 5
11 median item responses
Scale 1–5
Course was organized4.86
Course assignments facilitated learning4.82
Opportunities to be successful in course4.80
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