Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score CHEF 1401.
CHEF 1401 · Basic Food PreparationCHEF 1401 · all instructors & syllabi
Grade record
Average GPA
3.53
Basic Food Preparation
Across 17 grades in CHEF 1401
88%
A or B
of 17 grades
15.8%
D, F or withdrew
of 19 enrolled
70.6%
A
12
17.6%
B
3
5.9%
C
1
5.9%
D
1
10.5%
W
2
A–F are shares of 17 letter grades · W is a share of all 19 enrolled
Against everyone else who teaches CHEF 1401
−7% vs. the CHEF 1401 average (3.78 across 6 professors)
How the averages compare
Against other CHEF classes, and against the university
- 3.23School average
- 3.53CHEF 1401
- 3.71CHEF courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
3 sections · 3 terms · Fall 2023 – Fall 2025
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