Professor record CHEF

Mary Elizabeth Boyd

Texarkana College

276 grades17 sections7 courses
Grades: 2023–2025
Flunk Score57/100
Mixed record

Courses taught

7 courses
Level
Sort
CHEF 1305 Sanitation & Safety 74 grades 3.30GPA
45.9% A
37.8% B
16.2% C
0.0% D
0.0% F

74 letter grades · 3 sections · 3 terms

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CHEF 1401 Basic Food Preparation 33 grades 3.55GPA
60.6% A
33.3% B
6.1% C
0.0% D
0.0% F

33 letter grades · 3 sections · 3 terms

Open course record
CHEF 2301 Intermediate Food Preparation 3 grades · Limited sample 4.00GPA
100.0% A
0.0% B
0.0% C
0.0% D
0.0% F

3 letter grades · 1 section · 1 term · Limited sample

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HAMG 1221 Intro to Hospitality Industry 33 grades 3.52GPA
57.6% A
36.4% B
6.1% C
0.0% D
0.0% F

33 letter grades · 3 sections · 3 terms

Open course record
PSTR 1301 Fundamentals of Baking 3 grades · Limited sample 3.67GPA
66.7% A
33.3% B
0.0% C
0.0% D
0.0% F

3 letter grades · 1 section · 1 term · Limited sample

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RSTO 1313 Hospitality Supervision 65 grades 3.37GPA
46.2% A
44.6% B
9.2% C
0.0% D
0.0% F

65 letter grades · 3 sections · 3 terms

Open course record
RSTO 1325 Purchasing for Hospitality Operatio 65 grades 3.37GPA
46.2% A
44.6% B
9.2% C
0.0% D
0.0% F

65 letter grades · 3 sections · 3 terms

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