Professor record Fermentation Science

Marta Albiol Tapia

Southern Illinois University-Carbondale

88 grades26 sections7 courses
Grades: 2023–2026
Flunk Score79/100
Strong

Courses taught

7 courses
Level
Sort
Fermentation Science 101 Fermentation Science Lab 16 grades · Limited sample 3.50GPA
75.0% A
12.5% B
6.3% C
0.0% D
6.3% F

16 letter grades · 3 sections · 3 terms · Limited sample

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Fermentation Science 300 Dining in Ancient World 33 grades 3.73GPA
78.8% A
18.2% B
0.0% C
3.0% D
0.0% F

33 letter grades · 3 sections · 3 terms

Open course record
Fermentation Science 320 Food & Fermentation Chem 8 grades · Limited sample 3.63GPA
75.0% A
12.5% B
12.5% C
0.0% D
0.0% F

8 letter grades · 2 sections · 2 terms · Limited sample

Open course record
Fermentation Science 321 Food Chem & Ferm Lab 8 grades · Limited sample 4.00GPA
100.0% A
0.0% B
0.0% C
0.0% D
0.0% F

8 letter grades · 2 sections · 2 terms · Limited sample

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Fermentation Science 390 Fermentation Research 5 grades · Limited sample 4.00GPA
100.0% A
0.0% B
0.0% C
0.0% D
0.0% F

5 letter grades · 4 sections · 4 terms · Limited sample

Open course record
Fermentation Science 450 Sensory Analysis 9 grades · Limited sample 3.67GPA
66.7% A
33.3% B
0.0% C
0.0% D
0.0% F

9 letter grades · 3 sections · 3 terms · Limited sample

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Fermentation Science 451 Sensory Analysis Lab 9 grades · Limited sample 3.89GPA
88.9% A
11.1% B
0.0% C
0.0% D
0.0% F

9 letter grades · 3 sections · 3 terms · Limited sample

Open course record
Also taught Fermentation Science 190 — 6 sections with no grades in the record.
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