Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score PSTR 1301.
PSTR 1301 · Fundamentals of BakingPSTR 1301 · all instructors & syllabi
Grade record
Average GPA
2.50
Fundamentals of Baking
Across 14 grades in PSTR 1301
57%
A or B
of 14 grades
21.4%
D, F or withdrew
35.7%
A
5
21.4%
B
3
21.4%
C
3
21.4%
F
3
Shares of 14 letter grades · nobody withdrew
Against everyone else who teaches PSTR 1301
−9% vs. the PSTR 1301 average (2.74 across 10 professors)
How the averages compare
Against other PSTR classes, and against the university
- 2.50PSTR 1301
- 2.84School average
- 2.97PSTR courses
Average GPA · Zoomed GPA scale
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Lower averageHigher average
1 section
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