Flunk Score50/100
Mixed record
PSTR 1301 · Fundamentals of BakingPSTR 1301 · all instructors & syllabi
Grade record
Average GPA
2.77
Fundamentals of Baking
Across 99 grades in PSTR 1301
69%
A or B
of 99 grades
14.2%
D, F or withdrew
of 106 enrolled
19.2%
A
19
49.5%
B
49
23.2%
C
23
5.1%
D
5
3.0%
F
3
6.6%
W
7
A–F are shares of 99 letter grades · W is a share of all 106 enrolled
Against everyone else who teaches PSTR 1301
+1% vs. the PSTR 1301 average (2.74 across 10 professors)
How the averages compare
Against other PSTR classes, and against the university
- 2.77PSTR 1301
- 2.84School average
- 2.97PSTR courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 2.77 average
4 terms
Spring 2023Fall 2025
7 sections · 4 terms · Spring 2023 – Fall 2025
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