Professor record HMT

Melissa B. Clayton

Sinclair Community College

979 grades73 sections13 courses
Grades: 2021–2026
Flunk Score64/100
Strong

Courses taught

13 courses
Level
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HMT 1101 BASIC CULINARY SKILLS 125 grades 3.24GPA
49.6% A
34.4% B
10.4% C
1.6% D
4.0% F

125 letter grades · 11 sections · 10 terms

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HMT 1102 KITCHEN CHEMISTRY 107 grades 3.15GPA
57.9% A
21.5% B
7.5% C
3.7% D
9.3% F

107 letter grades · 8 sections · 7 terms

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HMT 1105 INTRO TO HOSPITALITY 174 grades 2.88GPA
43.1% A
31.6% B
9.2% C
2.9% D
13.2% F

174 letter grades · 11 sections · 10 terms

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HMT 1107 SANITATION & SAFETY 203 grades 3.06GPA
53.2% A
27.1% B
3.4% C
4.9% D
11.3% F

203 letter grades · 13 sections · 10 terms

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HMT 1108 PASTRY & CONFECTION BASIC 7 grades · Limited sample 4.00GPA
100.0% A
0.0% B
0.0% C
0.0% D
0.0% F

7 letter grades · 1 section · 1 term · Limited sample

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HMT 1112 FOOD PRINCIPLES BASIC PRP 103 grades 3.02GPA
32.0% A
53.4% B
5.8% C
1.9% D
6.8% F

103 letter grades · 9 sections · 9 terms

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HMT 1126 BAKING I 33 grades 3.61GPA
72.7% A
21.2% B
3.0% C
0.0% D
3.0% F

33 letter grades · 3 sections · 3 terms

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HMT 1128 BAKING II & BARISTA BASICS 10 grades · Limited sample 3.60GPA
90.0% A
0.0% B
0.0% C
0.0% D
10.0% F

10 letter grades · 1 section · 1 term · Limited sample

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HMT 1129 RESTAURANT DESSERTS 45 grades 3.47GPA
64.4% A
17.8% B
17.8% C
0.0% D
0.0% F

45 letter grades · 3 sections · 3 terms

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HMT 2126 CAKE PRODUCTION 15 grades · Limited sample 3.40GPA
46.7% A
46.7% B
6.7% C
0.0% D
0.0% F

15 letter grades · 1 section · 1 term · Limited sample

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HMT 2128 CAKE DECORATION 8 grades · Limited sample 4.00GPA
100.0% A
0.0% B
0.0% C
0.0% D
0.0% F

8 letter grades · 1 section · 1 term · Limited sample

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HMT 2203 STREET FOOD & FOOD TRUCKS 59 grades 3.37GPA
55.9% A
32.2% B
6.8% C
3.4% D
1.7% F

59 letter grades · 3 sections · 3 terms

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HMT 2215 HOSPITALITY COST CONTROLS 90 grades 3.16GPA
48.9% A
30.0% B
14.4% C
1.1% D
5.6% F

90 letter grades · 8 sections · 8 terms

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