Professor record FCS

Roberta Claro Da Silva

North Carolina A & T State University

172 grades14 sections8 courses
Grades: 2022–2025 (some dates unavailable)
Flunk Score69/100
Strong

Courses taught

8 courses
Level
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FCS 135 Food and Man's Survival 20 grades · Limited sample 3.50GPA
60.0% A
30.0% B
10.0% C
0.0% D
0.0% F

20 letter grades · 1 section · 1 term · Limited sample

Open course record
FCS 245 Introduction to Food Science 32 grades 2.72GPA
37.5% A
28.1% B
18.8% C
0.0% D
15.6% F

32 letter grades · 1 section · 1 term

Open course record
FCS 442 Sensory Evaluation of Foods 13 grades · Limited sample 3.23GPA
53.8% A
15.4% B
30.8% C
0.0% D
0.0% F

13 letter grades · 2 sections · 2 terms · Limited sample

Open course record
FCS 445 Food Preservation 17 grades · Limited sample 3.18GPA
47.1% A
23.5% B
29.4% C
0.0% D
0.0% F

17 letter grades · 1 section · 1 term · Limited sample

Open course record
FCS 498 Internship in Food Nutri Sci 44 grades 3.64GPA
68.2% A
27.3% B
4.5% C
0.0% D
0.0% F

44 letter grades · 3 sections · 3 terms

Open course record
FCS 693 Advanced Sensory Evaluation 17 grades · Limited sample 3.53GPA
76.5% A
11.8% B
5.9% C
0.0% D
5.9% F

17 letter grades · 2 sections · 2 terms · Limited sample

Open course record
FCS 696 Advanced Food Preservation 6 grades · Limited sample 3.00GPA
50.0% A
33.3% B
0.0% C
0.0% D
16.7% F

6 letter grades · 1 section · 1 term · Limited sample

Open course record
FCS 735 Experimental Foods 23 grades · Limited sample 4.00GPA
100.0% A
0.0% B
0.0% C
0.0% D
0.0% F

23 letter grades · 2 sections · 2 terms · Limited sample

Open course record
Also taught FCS 789 — 1 sections with no grades in the record.
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