Flunk Score1/100
Needs workBE 478 · Food Engineering: SolidsBE 478 · all instructors & syllabi
Grade record
Average GPA
3.30
Food Engineering: Solids
Across 239 grades in BE 478
85%
A or B
of 239 grades
4.6%
D, F or withdrew
54.0%
A
129
31.4%
B
75
10.0%
C
24
3.3%
D
8
1.3%
F
3
Shares of 239 letter grades · nobody withdrew
Against everyone else who teaches BE 478
−1% vs. the BE 478 average (3.34 across 4 professors)
How the averages compare
Against other BE classes, and against the university
- 3.30School average
- 3.30BE 478
- 3.38BE courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.30 average
12 terms
Spring 2015Spring 2026
12 sections · 12 terms · Spring 2015 – Spring 2026
Find a course or professor
Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.