Flunk Score1/100
Needs workHB 405 · Foodservice Cost ControlHB 405 · all instructors & syllabi
Grade record
Average GPA
3.31
Foodservice Cost Control
Across 139 grades in HB 405
91%
A or B
of 139 grades
0.0%
D, F or withdrew
44.6%
A
62
46.8%
B
65
8.6%
C
12
Shares of 139 letter grades · nobody withdrew
Against everyone else who teaches HB 405
−2% vs. the HB 405 average (3.39 across 3 professors)
How the averages compare
Against other HB classes, and against the university
- 3.30School average
- 3.31HB 405
- 3.41HB courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.31 average
5 terms
Spring 2018Fall 2024
5 sections · 5 terms · Spring 2018 – Fall 2024
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