Flunk Score1/100
Needs work
HB 265 · Food Mgt: Safety & NutritionHB 265 · all instructors & syllabi
Grade record
Average GPA
2.99
Food Mgt: Safety & Nutrition
Across 1,282 grades in HB 265
76%
A or B
of 1,282 grades
7.0%
D, F or withdrew
33.8%
A
433
41.9%
B
537
17.3%
C
222
4.4%
D
56
2.7%
F
34
Shares of 1,282 letter grades · nobody withdrew
Against everyone else who teaches HB 265
−3% vs. the HB 265 average (3.08 across 4 professors)
How the averages compare
Against other HB classes, and against the university
- 2.99HB 265
- 3.30School average
- 3.41HB courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 2.99 average
18 terms
Fall 2017Fall 2025
18 sections · 18 terms · Fall 2017 – Fall 2025
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