Professor record HST

Helen Elizabeth Veit

Michigan State University

454 grades8 sections
Grades: 2017–2025
Flunk Score1/100
Needs work
HST 220 · History of Food and AlcoholHST 220 · all instructors & syllabi

Grade record

HST 220 · 8 sections
Average GPA
3.26
History of Food and Alcohol
Across 454 grades in HST 220
81%
A or B
of 454 grades
8.1%
D, F or withdrew
of 455 enrolled
58.6%
A
266
22.9%
B
104
10.6%
C
48
3.3%
D
15
4.6%
F
21
0.2%
W
1
A–F are shares of 454 letter grades · W is a share of all 455 enrolled
Against everyone else who teaches HST 220
−0% vs. the HST 220 average (3.27 across 2 professors)

How the averages compare

Against other HST classes, and against the university

  • 3.23HST courses
  • 3.26HST 220
  • 3.30School average
Average GPA · Zoomed GPA scale
Lower averageHigher average
Every term against the 3.26 average 8 terms
Spring 2017Spring 2025
8 sections · 8 terms · Spring 2017 – Spring 2025
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