Flunk Score1/100
Needs work
HPRM 2012 · Intro to Culinary ArtsHPRM 2012 · all instructors & syllabi
Grade record
Average GPA
3.26
Intro to Culinary Arts
Across 25 grades in HPRM 2012
92%
A or B
of 25 grades
3.8%
D, F or withdrew
of 26 enrolled
36.0%
A
9
56.0%
B
14
8.0%
C
2
3.8%
W
1
A–F are shares of 25 letter grades · W is a share of all 26 enrolled
Against everyone else who teaches HPRM 2012
−14% vs. the HPRM 2012 average (3.80 across 17 professors)
How the averages compare
Against other HPRM classes, and against the university
- 3.09School average
- 3.26HPRM 2012
- 3.52HPRM courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
2 sections · 2 terms · Spring 2021 – Spring 2026
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