Professor record CHEF
Jennifer Fausett
513 grades15 sections7 courses
Grades: Dates unavailable
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Courses taught
7 coursesLevel
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CHEF 1301 Basic Food Preparation 70 grades —GPA
70 letter grades · 3 sections · 1 term
CHEF 1302 Principles of Healthy Cuisine 125 grades —GPA
125 letter grades · 4 sections · 2 terms
CHEF 1310 Garde Manger 86 grades —GPA
86 letter grades · 1 section · 1 term
CHEF 2301 Intermediate Food Preparation 15 grades · Limited sample —GPA
15 letter grades · 1 section · 1 term · Limited sample
HAMG 1221 Intro to the Hospitality Industry 66 grades —GPA
66 letter grades · 2 sections · 1 term
PSTR 1301 Fundamentals of Baking 85 grades —GPA
85 letter grades · 2 sections · 2 terms
RSTO 1204 Dining Room Services 66 grades —GPA
66 letter grades · 2 sections · 1 term
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