Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score FOS 2147.
FOS 2147 · Advanced Pastry TechniquesFOS 2147 · all instructors & syllabi
Grade record
Average GPA
3.87
Advanced Pastry Techniques
Across 34 grades in FOS 2147
94%
A or B
of 34 grades
0.0%
D, F or withdrew
91.2%
A
31
2.9%
B
1
5.9%
C
2
Shares of 34 letter grades · nobody withdrew
Against everyone else who teaches FOS 2147
+2% vs. the FOS 2147 average (3.81 across 2 professors)
How the averages compare
Against other FSS classes, and against the university
- 3.16School average
- 3.53FSS courses
- 3.87FOS 2147
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.87 average
4 terms
Fall 2023Spring 2025
4 sections · 4 terms · Fall 2023 – Spring 2025
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