Professor record CHEF

Ronald Reczek

Collin County Community College District

33 grades4 sections
Grades: 2022–2024
Flunk Score1/100
Needs work
CHEF 1301 · Basic Food PreparationCHEF 1301 · all instructors & syllabi

Grade record

CHEF 1301 · 4 sections
Average GPA
3.58
Basic Food Preparation
Across 33 grades in CHEF 1301
100%
A or B
of 33 grades
0.0%
D, F or withdrew
57.6%
A
19
42.4%
B
14
Shares of 33 letter grades · nobody withdrew
Against everyone else who teaches CHEF 1301
−5% vs. the CHEF 1301 average (3.77 across 6 professors)

How the averages compare

Against other CHEF classes, and against the university

  • 3.36School average
  • 3.48CHEF courses
  • 3.58CHEF 1301
Average GPA · Zoomed GPA scale
Lower averageHigher average
Every term against the 3.58 average 4 terms
Fall 2022Fall 2024
4 sections · 4 terms · Fall 2022 – Fall 2024
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