Course record NUTR SCI

NUTR SCI 377

— CULTURAL ASPECTS OF FOOD AND NUTRITION

University of Wisconsin-Madison

76 grades4 sections1 professor
Grades: 2020–2023
Flunk Score75/100
Strong

Professors 1 of 1

Erika Anna 76 grades · 4 terms · 2020–2023 3.88GPA
92.1% A
5.3% B
2.6% C
0.0% D
0.0% F

76 letter grades · 4 sections · 2020–2023

Grade history
Each term against the course average
Fall 2020Fall 2023
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