Course record FOOD SCI
FOOD SCI 900
— SEMINAR ADVANCED
University of Wisconsin-Madison
467 grades36 sections8 professors
Grades: 2006–2025
Flunk Score72/100
StrongMonica Theis 73 grades · 7 terms · 2010–2020 3.97GPA
73 letter grades · 7 sections · 2010–2020
Compare with the course
Theis vs. the course average
A
+8.9
B
−8.1
C
−0.4
D
−0.4
F
same
Difference in percentage points.
Each term against the course average
Fall 2010Spring 2020
Yaa Asantewaa Klu 164 grades · 5 terms · 2022–2025 3.91GPA
164 letter grades · 5 sections · 2022–2025
Compare with the course
Klu vs. the course average
A
+4.8
B
−5.2
C
+0.2
D
+0.2
F
same
Difference in percentage points.
Each term against the course average
Fall 2022Fall 2025
Bradley Bolling 43 grades · 7 terms · 2017–2022 3.91GPA
43 letter grades · 7 sections · 2017–2022
Compare with the course
Bolling vs. the course average
A
+5.6
B
−4.8
C
−0.4
D
−0.4
F
same
Difference in percentage points.
Each term against the course average
Spring 2017Spring 2022
Jan Peter Van Pijkeren 67 grades · 2 terms · 2023–2024 3.87GPA
67 letter grades · 2 sections · 2023–2024
Compare with the course
Pijkeren vs. the course average
A
+1.3
B
−3.5
C
+1.1
D
+1.1
F
same
Difference in percentage points.
Barbara Ingham 59 grades · 7 terms · 2011–2016 3.71GPA
59 letter grades · 7 sections · 2011–2016
Compare with the course
Ingham vs. the course average
A
−13.5
B
+14.3
C
−0.4
D
−0.4
F
same
Difference in percentage points.
Each term against the course average
Fall 2011Spring 2016
James Steele 34 grades · 4 terms · 2006–2008 3.53GPA
34 letter grades · 4 sections · 2006–2008
Compare with the course
Steele vs. the course average
A
−33.8
B
+34.7
C
−0.4
D
−0.4
F
same
Difference in percentage points.
Each term against the course average
Fall 2006Spring 2008
Elizabeth Briczinski 6 grades · 1 term · 2009 · Limited sample 4.00GPA
6 letter grades · 1 section · 2009 · Limited sample
Michael Willard Pariza 21 grades · 3 terms · 2008–2010 · Limited sample 3.93GPA
21 letter grades · 3 sections · 2008–2010 · Limited sample
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