Course record FN

FN 105

Food and Well-being

University of Wisconsin-Stevens Point

1,099 grades14 sections3 professors
Grades: 2021–2024
Flunk Score16/100
Needs work

Professors 3 of 3

Deborah Tang 338 grades · 5 terms · 2021–2024 3.04GPA
42.3% A
34.0% B
15.1% C
3.8% D
4.7% F

338 letter grades · 5 sections · 2021–2024

Compare with the course
Tang vs. the course average
A −1.5
B +5.7
C +1.8
D −1.8
F −4.3

Difference in percentage points.

Each term against the course average
Fall 2021Summer 2024

2.3% withdrew · 8 of 346 enrolled.

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Kylie Jo Desmet 643 grades · 5 terms · 2022–2024 2.95GPA
46.7% A
26.1% B
12.1% C
6.1% D
9.0% F

643 letter grades · 7 sections · 2022–2024

Compare with the course
Desmet vs. the course average
A +2.9
B −2.2
C −1.2
D +0.4
F same

Difference in percentage points.

Each term against the course average
Spring 2022Spring 2024

2.3% withdrew · 15 of 658 enrolled.

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Jayne Steinmetz 96 grades · 1 term · 2021 2.18GPA
28.1% A
25.0% B
12.5% C
9.4% D
25.0% F

96 letter grades · 1 section · 2021

Compare with the course
Steinmetz vs. the course average
A −15.6
B −3.3
C −0.8
D +3.7
F +16.0

Difference in percentage points.

4.0% withdrew · 4 of 100 enrolled.

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