Course record NUT

NUT 400

Food Science and Safety

University of Wisconsin-La Crosse

283 grades13 sections3 professors
Grades: 2021–2024
Flunk Score26/100
Below average

Professors 3 of 3

Gretchen Lindahl 47 grades · 1 term · 2024 3.98GPA
97.9% A
2.1% B
0.0% C
0.0% D
0.0% F

47 letter grades · 2 sections · 2024

Compare with the course
Lindahl vs. the course average
A +53.0
B −35.7
C −14.5
D −2.5
F −0.4

Difference in percentage points.

0.0% withdrew · 0 of 47 enrolled.

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Margaret Maher 59 grades · 3 terms · 2022–2024 3.64GPA
69.5% A
28.8% B
1.7% C
0.0% D
0.0% F

59 letter grades · 3 sections · 2022–2024

Compare with the course
Maher vs. the course average
A +24.6
B −9.0
C −12.8
D −2.5
F −0.4

Difference in percentage points.

0.0% withdrew · 0 of 59 enrolled.

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Lisa Kobs 177 grades · 6 terms · 2021–2024 2.88GPA
22.6% A
50.3% B
22.6% C
4.0% D
0.6% F

177 letter grades · 8 sections · 2021–2024

Compare with the course
Kobs vs. the course average
A −22.3
B +12.5
C +8.1
D +1.5
F +0.2

Difference in percentage points.

Each term against the course average
Fall 2021Spring 2024

0.0% withdrew · 0 of 177 enrolled.

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