Course record HRTM

HRTM 473

Club Cuisine and Service

University of South Carolina-Columbia

79 grades6 sections2 professors
Grades: 2018–2024
Flunk Score74/100
Strong

Professors 2 of 2

William Knapp 51 grades · 4 terms · 2019–2023 3.88GPA
84.3% A
15.7% B
0.0% C
0.0% D
0.0% F

51 letter grades · 4 sections · 2019–2023

Compare with the course
Knapp vs. the course average
A +4.6
B −4.6
C same
D same
F same

Difference in percentage points.

Each term against the course average
Spring 2019Spring 2023

0.0% withdrew · 0 of 51 enrolled.

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Scott Taylor 11 grades · 1 term · 2018 · Limited sample 3.87GPA
81.8% A
18.2% B
0.0% C
0.0% D
0.0% F

11 letter grades · 1 section · 2018 · Limited sample

0.0% withdrew · 0 of 11 enrolled.

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