Course record FSCN

FSCN 3615

Soc-Cult Aspects of Food Nutr

University of Minnesota-Twin Cities

278 grades4 sections3 professors
Grades: 2018–2020

Latest dated data is over 4 years old.

Flunk Score22/100
Below average

Professors 3 of 3

Craig Alan Hassel 86 grades · 1 term · 2020 3.80GPA
90.7% A
5.8% B
2.3% C
0.0% D
1.2% F

86 letter grades · 1 section · 2020

Compare with the course
Hassel vs. the course average
A +38.9
B −29.4
C −7.4
D −1.4
F −0.6

Difference in percentage points.

0.0% withdrew · 0 of 86 enrolled.

Sara Jane Cannon 67 grades · 1 term · 2018 3.28GPA
43.3% A
44.8% B
10.4% C
1.5% D
0.0% F

67 letter grades · 1 section · 2018

Compare with the course
Cannon vs. the course average
A −8.5
B +9.5
C +0.7
D +0.1
F −1.8

Difference in percentage points.

2.9% withdrew · 2 of 69 enrolled.

Chery Smith 125 grades · 2 terms · 2018–2019 3.03GPA
29.6% A
50.4% B
14.4% C
2.4% D
3.2% F

125 letter grades · 2 sections · 2018–2019

Compare with the course
Smith vs. the course average
A −22.2
B +15.1
C +4.7
D +1.0
F +1.4

Difference in percentage points.

1.6% withdrew · 2 of 127 enrolled.

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