Course record FSHN

FSHN 460

Food Processing Engineering

University of Illinois Urbana-Champaign

681 grades19 sections2 professors
Grades: 2010–2025
Flunk Score62/100
Strong

Professors 2 of 2

Yi-Cheng Wang 219 grades · 7 terms · 2020–2025 3.83GPA
88.6% A
8.7% B
1.8% C
0.9% D
0.0% F

219 letter grades · 7 sections · 2020–2025

Compare with the course
Wang vs. the course average
A +14.9
B −10.0
C −4.8
D −0.1
F same

Difference in percentage points.

Each term against the course average
Spring 2020Fall 2025

0.0% withdrew · 0 of 219 enrolled.

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Scott A Morris 462 grades · 10 terms · 2010–2019 3.55GPA
66.7% A
23.4% B
8.9% C
1.1% D
0.0% F

462 letter grades · 12 sections · 2010–2019

Compare with the course
Morris vs. the course average
A −7.0
B +4.7
C +2.3
D +0.1
F same

Difference in percentage points.

Each term against the course average
Spring 2010Spring 2019

0.2% withdrew · 1 of 463 enrolled.

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