Course record HN
HN 110
Foods
University of Illinois Chicago
2,001 grades54 sections4 professors
Grades: 2004–2022
Flunk Score21/100
Below averageRenea M Solis 78 grades · 2 terms · 2016–2017 3.50GPA
78 letter grades · 2 sections · 2016–2017
Compare with the course
Solis vs. the course average
A
+24.5
B
−12.1
C
−11.3
D
−0.5
F
−0.5
Difference in percentage points.
8.2% withdrew · 7 of 85 enrolled.
Renea Michelle Lyles 671 grades · 16 terms · 2017–2022 3.23GPA
671 letter grades · 16 sections · 2017–2022
Compare with the course
Lyles vs. the course average
A
+14.7
B
−14.1
C
−2.9
D
+0.9
F
+1.4
Difference in percentage points.
Each term against the course average
Summer 2017Summer 2022
2.8% withdrew · 19 of 690 enrolled.
Michael J Staver 926 grades · 26 terms · 2008–2016 3.06GPA
926 letter grades · 26 sections · 2008–2016
Compare with the course
Staver vs. the course average
A
−9.9
B
+11.2
C
+1.0
D
−1.2
F
−1.2
Difference in percentage points.
Each term against the course average
Spring 2008Summer 2016
4.2% withdrew · 41 of 967 enrolled.
Robert D Reynolds 326 grades · 10 terms · 2004–2007 2.93GPA
326 letter grades · 10 sections · 2004–2007
Compare with the course
Reynolds vs. the course average
A
−8.0
B
+0.1
C
+5.7
D
+1.6
F
+0.6
Difference in percentage points.
Each term against the course average
Fall 2004Fall 2007
5.0% withdrew · 17 of 343 enrolled.
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