Course record FCSE

FCSE 5309

Career Education Programs in Family and Consumer Sciences

Texas Tech University

Grade distribution unavailable4 professors
Evaluations: 2009–2026
Flunk Score—
Not enough comparison data

This course does not have a reliable within-school grade or evaluation comparison yet.

Professors 4 of 4

Anna Sue Couch 1 median item responses 3.00Eval / 5
Overall3.00 / 5

1 median item responses

Scale 1–5
Course was organized5.00
Course assignments facilitated learning2.00
Opportunities to be successful in course2.00
Overall course helped learn required concepts/ skills3.00
Instructor helped to understand relevance of course content4.00
Instructors teaching methods helped to learn course content2.00
Instructor presented material in way that helped engage in course4.00
Instructor tailored instructions/ lessons to variety of perspectives2.00
Karen Alexander 1 median item responses 4.17Eval / 5
Overall4.17 / 5

1 median item responses

Scale 1–5
Course was organized4.17
Course assignments facilitated learning4.17
Opportunities to be successful in course4.17
Overall course helped learn required concepts/ skills4.50
Instructor helped to understand relevance of course content4.17
Instructors teaching methods helped to learn course content4.17
Instructor presented material in way that helped engage in course4.17
Instructor tailored instructions/ lessons to variety of perspectives3.83
Amanda Holland 10 median item responses 3.98Eval / 5
Overall3.98 / 5

10 median item responses

Scale 1–5
Course was organized3.80
Course assignments facilitated learning4.12
Opportunities to be successful in course3.92
Overall course helped learn required concepts/ skills3.87
Instructor helped to understand relevance of course content4.01
Instructors teaching methods helped to learn course content4.07
Instructor presented material in way that helped engage in course4.01
Instructor tailored instructions/ lessons to variety of perspectives4.07
Cynthia Miller 4 median item responses 4.39Eval / 5
Overall4.39 / 5

4 median item responses

Scale 1–5
Course was organized5.00
Course assignments facilitated learning4.25
Opportunities to be successful in course4.63
Overall course helped learn required concepts/ skills4.38
Instructor helped to understand relevance of course content4.50
Instructors teaching methods helped to learn course content4.25
Instructor presented material in way that helped engage in course4.13
Instructor tailored instructions/ lessons to variety of perspectives4.00
Find a course or professor

Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.