Course record NUTR

NUTR 202

Fundamentals of Human Nutrition

Texas A & M University-College Station

7,226 grades27 sections4 professors
Grades: 2014–2018

Latest dated data is over 4 years old.

Flunk Score34/100
Below average

Professors 4 of 4

R Creasy 3,684 grades · 9 terms · 2015–2018 3.58GPA
68.2% A
24.3% B
5.8% C
1.0% D
0.7% F

3,684 letter grades · 13 sections · 2015–2018

Compare with the course
Creasy vs. the course average
A +14.5
B −7.3
C −5.6
D −1.4
F −0.2

Difference in percentage points.

Each term against the course average
Fall 2015Summer 2018

1.5% withdrew · 56 of 3,740 enrolled.

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Garbanzo Hernandez 1,017 grades · 3 terms · 2014 3.28GPA
47.2% A
37.5% B
12.6% C
2.0% D
0.8% F

1,017 letter grades · 4 sections · 2014

Compare with the course
Hernandez vs. the course average
A −6.5
B +5.9
C +1.2
D −0.5
F −0.1

Difference in percentage points.

0.7% withdrew · 7 of 1,024 enrolled.

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K Geismar 2,261 grades · 7 terms · 2014–2017 3.03GPA
34.9% A
40.6% B
18.6% C
4.6% D
1.3% F

2,261 letter grades · 9 sections · 2014–2017

Compare with the course
Geismar vs. the course average
A −18.8
B +9.0
C +7.2
D +2.2
F +0.4

Difference in percentage points.

Each term against the course average
Spring 2014Fall 2017

3.3% withdrew · 76 of 2,337 enrolled.

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K Kubena 264 grades · 1 term · 2016 3.00GPA
36.7% A
33.3% B
23.9% C
5.3% D
0.8% F

264 letter grades · 1 section · 2016

Compare with the course
Kubena vs. the course average
A −16.9
B +1.8
C +12.5
D +2.9
F −0.2

Difference in percentage points.

2.6% withdrew · 7 of 271 enrolled.

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