Course record FSTC
FSTC 311
Principles of Food Processing
Texas A & M University-College Station
179 grades8 sections3 professors
Grades: 2014–2017
Latest dated data is over 4 years old.
Flunk Score43/100
Mixed recordGrade record
3.46
average GPA across 179 grades
94%
A or B
of 179 grades
2.8%
D, F or withdrew
56.4%
A
101
37.4%
B
67
3.4%
C
6
1.7%
D
3
1.1%
F
2
Shares of 179 letter grades · nobody withdrew
How the averages compare
Against other FSTC courses, and against the university
- 3.23School average
- 3.40FSTC courses
- 3.46FSTC 311
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.46 average
4 terms
Fall 2014Fall 2017
8 sections · 4 terms · Fall 2014 – Fall 2017
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